
The best gluten free cookie you'll ever have, freshly baked at home. Dairy free, gum free and nut free as well as gluten free, and made with gluten free wholegrain flour and organic chocolate for a deep flavour. Vac-sealed and freezer-friendly, bake one at a time for a treat or all at once to share, baking instructions included.
Characteristic
Dough balls are ready-to-bake from frozen, resulting in 6 baked cookies that are crispy on the outside, chewy in the middle and generously studded with organic dairy free chocolate chips.
Alternative flour micro bakery in Avalon Beach specialising in Buckwheat Sourdough
Sourced from close to home, reducing food miles and supporting the farmers and producers in our community.
Made with simple, recognisable ingredients — no artificial additives, preservatives, or synthetic fillers. What you see is what you get.
Grown or raised without synthetic pesticides, herbicides, or fertilisers, in line with certified organic standards.
Made without gluten-containing grains, suitable for people with coeliac disease or gluten sensitivity.
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Organic Rapadura, dairy free butter, pasture-raised eggs, organic dairy free chocolate, organic white rice flour, organic buckwheat flour, organic tapioca starch, organic psyllium husk, vanilla, baking powder, salt.